Jerky Marinade (Est. 1999) - Make Your Own Homemade Jerky (12 Pounds - 32 Ounce)

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Jerky Marinade (Est. 1999) - Make Your Own Homemade Jerky (12 Pounds - 32 Ounce) - Contains No MSG or Nitrates (No Cure Needed) - Delicious Hickory Smoke Flavor - Also Great on the Grill
Description
Weight
2 Pounds
Package Weight
1.15 Kilograms
Package Type
Bag
Flavor
Spicy, Pepper
Size
2 Pound (Pack of 1)
Mouthwatering marinade for making homemade jerky - Making taste buds happy for over 20 years!
Savory, hickory smoke flavor with the perfect amount of smokiness
MSG, Nitrate and Gluten free
Quick, easy and delicious - Saves time compared to dry seasonings and no cure needed!
Also great for cooking and grilling
***** 2 Pound (Pack of 1) size is the 32 Fl Oz size *****
Jim Melton's Jerky Marinade is an excellent ingredient for homemade jerky as well as a great grilling sauce and all-purpose marinade for burgers, steaks, poultry, fish, pork, all wild game meats and vegetables!
Since the ‘90s, Jim Melton has provided jerky fans with the tastiest marinade. After being distributed nationwide in the USA and Canada in the latter part of the last decade, Jim Melton’s Jerky Marinade is back!
Jim Melton's versatile marinade will enhance the flavor and taste of almost any dish with a delicious hickory smoke flavor! Just remember when making jerky, the longer you marinate the better and when using as a marinade for cooking, the less amount of time you marinate the better.
Homemade Jerky
Simply add your jerky strips to a gallon size zipper bag, pour in the marinade to cover the meat and store in the refrigerator for 12 - 24 hours (the longer the better) turning at least once. After it's done marinating drain the excess liquid (do not reuse) and place the jerky strips on dehydrator trays (or in the oven) and follow the dehydrating instructions.
Hints:
Most all wild game makes great jerky
You can substitute ground meat in place of strips. Simply follow the same instructions above
To add even more flavor sprinkle lightly with black pepper before the dehydration process. For a spicy jerky, add hot pepper flakes instead
For a moister jerky after dehydrating, just sprinkle some cold water into the jerky storage bag and reseal
Cooking and grilling
Marinate 30 to 60 mins. before cooking or brush on during grilling. Jim Melton's marinade is highly concentrated and does not require a long marinating time for cooking or grilling. It’s terrific on all your favorite meats and vegetables.
ABOUT US
Gifts By Colin offers all the products you need no matter the occassion. We take pride in making your purchase as easy as possible. Providing one of the fastest response times in the industry. Whether questions regarding your purchase, returns, or packages lost in transit were always here to help. If you have any questions feel free to reach out to us prior to your purchase.
Please note that we respond to all messages within 24 hours.
SHIPPING
We offer FREE shipping on all domestic orders!
Your order will be shipped within 3 business days of receiving payment (Monday-Friday)
excluding Federal Holidays.
Tracking will be added upon shipment.
International orders!
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Please note we use various US suppliers  to fulfill your orders this helps ensure the fastest possible shipping no matter your location.
Some factors like weather, high postal traffic, and the perfomance of shipping companies are outside of our control. Due to high demand some items may take longer to ship if you have questions please reach out prior to purchasing.
RETURNS
If you are not 100% satisfied with your purchase, you can return the product and get a full refund.
You can return a product for up to 30 days from the date of delivery.
Any product you return must be in the same condition you received it and in the original packaging.
PAYMENT
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Expiration Date: Guaranteed Fresh
Please note that all perishable foods are always packaged in a new sturdy corrugated box and are delivered to our customers before the expiration date.